Robin des Bois, a not-for-profit restaurant based in Montreal, is partnering with Rethink Canada to promote the restaurant’s new catering service: bite size catering. Sets of mini utensils have been distributed to key influencers in and around Montreal to promote the initiative in an innovative way. This catering service is designed for special occasions and social events in the greater Montreal area. The campaign also includes a set of three mini posters showing hands holding mini cutlery, takeaway box and serving dish. “Petites Bouchées. Service Traiteur” (Small Bites Catering Service).
Robin des Bois Credits
The Robin des Bois Bite Size Catering campaign was developed atRethink Canada by national creative directors Chris Staples and Ian Grais, creative director Nicolas Quintal, concept developer Xavier Blais, art director Maxime Sauté, account manager Marie-Sarah Bouchard, account director Alex Lefebvre working with Robin des Bois team Judy Servay and Anne-Sophie Hurtubise.
Photography was produced at Shoot Studio by photographer Martin Girard, developer and project manager Geneviève Croteau, producer Diana Srougi, production coordinator Amélie Desjardins, retoucher Bianca Iasenzanio and assistant photographer Audrey Boivin.